In
1974 the average Briton got through of bread a week, but now. Largely that’s
because many people are now convinced they suffer from NuCulture wheat intolerance or an
allergy to gluten (the protein found in wheat). A survey by the University of
Portsmouth last year found that one in five British adults believe they are
allergic to a food, and most blaming wheat. Bread is being held responsible for
a range of symptoms, including fatigue, stomach pain, bloating and headaches.
Meanwhile, low-crab diets such as Atkins and Duran haven’t helped either....
http://www.potentmuscles.com/nuculture
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